How to Make Flavorful Molten chocolate mug cake

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Before you jump to Molten chocolate mug cake recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Many of us believe that comfort foods are bad for us and that we need to keep away from them. However, if your comfort food is candy or junk food this might be true. Other times, however, comfort foods can be totally nutritious and it's good for you to consume them. There are a number of foods that really can boost your moods when you eat them. If you are feeling a little bit down and in need of an emotional pick me up, try several of these.

Make several trail mix of nuts or seeds. Your mood can be improved by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, etc. This is possible since these foods are high in magnesium which promotes your production of serotonin. Serotonin is called the "feel good" chemical and it tells your brain how you should be feeling all the time. The more of it you have, the happier you are going to feel. Nuts, along with elevating your mood, can be a superb protein source.

So you see, you don't need to consume all that junk food when you are wanting to feel better! Try a few of these suggestions instead.

We hope you got benefit from reading it, now let's go back to molten chocolate mug cake recipe. You can have molten chocolate mug cake using 12 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Molten chocolate mug cake:

1. Prepare of all purpose flour.
2. Prepare of granulated sugar.
3. Use of unsweetened cocoa powder.
4. Take of baking powder.
5. Take of salt.
6. Take of unsalted butter, melted.
7. Take of whole milk.
8. Take of smallish egg.
9. Use of vanilla extract.
10. Prepare of lightly broken up chocolate of your choice (I use semi sweet or milk chocolate, but anything from chocolate truffles to Nutella are great additions).
11. Prepare of water.
12. Provide of Berries and Ice Cream (optional for serving).

Instructions to make Molten chocolate mug cake:

1. In a two cup capacity microwave-safe mug or bowl. With a fork whisk together the flour, sugar, cocoa powder, baking powder and salt until well combined..
2. Add in the melted butter, milk, egg and vanilla. Whisk well to combine, making sure to mix in the flour mixture in the bottom..
3. Place the chocolate pieces in the center of the mug. Do not push down; it will sink as it bakes..
4. Drizzle the tablespoon of water right on top of the batter..
5. Cook in microwave on full power for 1 minute and 15 seconds to 1 minute and 30 seconds.
6. Let it cool for about 5 minutes so you don't burn your tongue, and the waiting will also help thicken the sauce in the bottom. Top with berries or ice cream if desired.. and Ta-Da it's ready 😋😋.

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