Easiest Way to Cook Tasty Soy Milk Hot Pot with lots of Mushrooms

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We hope you got benefit from reading it, now let's go back to soy milk hot pot with lots of mushrooms recipe. You can have soy milk hot pot with lots of mushrooms using 12 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Soy Milk Hot Pot with lots of Mushrooms:

1. Use 100 grams of Maitake mushrooms.
2. Get 100 grams of Buna-shimeji mushrooms.
3. Get 1/2 of Onion.
4. Use 1/4 of Napa cabbage.
5. Take 2 clove of Garlic.
6. Take 200 grams of Thinly sliced pork loin.
7. Provide 400 ml of Soy milk.
8. Provide 1 of Bay leaf.
9. Get 2 1/2 cup of Water.
10. Get 2 tsp of Salt.
11. You need 2 tbsp of Olive oil.
12. Provide 1 of Coarsely ground black pepper.

Steps to make Soy Milk Hot Pot with lots of Mushrooms:

1. Cut off the stem of the Buna-shimeji mushrooms and tear into small sizes..
2. Slice the onion thinly and cut the napa cabbage into 3 cm..
3. Smash the garlic and remove core..
4. Pour olive oil in a pot and add garlic, onion, buna-shimeji mushrooms, and bay leaf. Turn heat to medium and fry until the onions soften..
5. When the onion soften, add water and salt to Step 4 and turn heat to highest..
6. When it starts to boil, skim off the scum, then add the pork one by one..
7. Add the maitake mushrooms and napa cabbage to Step 6 and cook. When the ingredients are cooked, add the soy milk and heat just enough to warm, then it's ready!.
8. Sprinkle coarsely ground black pepper on top..

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