Easiest Way to Cook Appetizing Baby red n white potato

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Before you jump to Baby red n white potato recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.

A lot of us think that comfort foods are terrible for us and that we should avoid them. At times, if your comfort food is basically candy or other junk foods, this holds true. Otherwise, comfort foods may be super healthy and good for you. There are some foods that, when you consume them, could boost your mood. If you feel a little bit down and you need an emotional pick me up, try several of these.

Some grains are actually wonderful for driving away bad moods. Quinoa, millet, teff and barley are all truly excellent for helping increase your happiness levels. They help you feel full as well which can truly help to make your mood better. Feeling famished can be awful! The reason these grains are so great for your mood is that they are not difficult to digest. They are easier to digest than other foods which helps kick up your blood sugar levels and that, in turn, improves your mood.

You can see, you don't have to turn to junk food or foods that are bad for you just so to feel better! Try a few of these instead!

We hope you got benefit from reading it, now let's go back to baby red n white potato recipe. To make baby red n white potato you only need 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Baby red n white potato:

1. Provide 1 of pre heat oven to 350.
2. You need 1 of pound red potatos.
3. Provide 1 of pound white potatos.
4. Take 1 of whole slice onion. or to liking.
5. Provide 1 of olive oil, extra virgin.
6. Provide 1 of oregano.
7. Provide 1 of salt.
8. Take 1 of rosemary.
9. Get 1 of chopped parsley.

Steps to make Baby red n white potato:

1. Wash n cut potato in half..
2. Add your salt,oregano,parsley,rosemary,onions and Chopped garlic all to your liking.pour olive oil over potatoes let married for about half hour. then oven until tender n crisp..

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