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Before you jump to Cowboy Candy Cornbread recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit And Also Healthy.
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We hope you got benefit from reading it, now let's go back to cowboy candy cornbread recipe. To cook cowboy candy cornbread you need 6 ingredients and 1 steps. Here is how you do that.
The ingredients needed to prepare Cowboy Candy Cornbread:
- Get 2 cups of full fat buttermilk.
- Use 1 of large egg.
- You need 2 tablespoons of Valley Brook Farms LLC Cowboy Candy.
- Provide 1 3/4 cups of white cornmeal.
- Use 1 teaspoon of each salt, baking soda, baking powder.
- Provide 2-3 teaspoons of bacon fat, vegetable oil, or ghee.
Instructions to make Cowboy Candy Cornbread:
- Coat bottom and sides of 10 inch cast iron skillet with bacon (canola) oil and put in oven. Preheat to 450. - Whisk buttermilk & egg together. Add Cowboy Candy. Add cornmeal, whisking well. Add baking powder, soda and salt. - Take pan out and drip any oil into batter. Whisk to incorporate and then pour batter back into the hot skillet. It sizzles and smells amazing. - Bake at 450 for 15-20 minutes until golden brown. - Take out of oven and turn onto plate. Cut into wedges and enjoy..
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