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We hope you got benefit from reading it, now let's go back to raspberry jammie bars recipe. You can have raspberry jammie bars using 9 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to cook Raspberry Jammie Bars:
- Get 8 ounces of butter.
- Take 6 ounces of light brown sugar by weight.
- Provide 8 ounces of flour by weight.
- Provide 6 ounces of oats by weight.
- Provide 2 1/4 teaspoon of baking powder.
- Get 1/2 teaspoon of salt.
- Provide 12-14 ounces of Raspberry jam or any other flavor you like.
- Prepare as needed of shortening or pan spray.
- Prepare as needed of powdered sugar.
Instructions to make Raspberry Jammie Bars:
- Preheat the oven to 350 degrees..
- Prep the 13x8 pan with shortening or pan spray..
- Melt butter and brown sugar together..
- Combine flour, oats, baking powder, and salt in a bowl..
- Add melted butter and sugar to dry ingredients. Mix well and this will be the bottom oatmeal crust..
- Reserve 1 cup of the mixture for the topping..
- Spread remaining oatmeal crust evenly on the greased 13 X 8 pan. I press down with the bottom of a measuring cup to flatten..
- Spread raspberry jam over oatmeal crust a thickness of 1/4 inch. some people like more..
- Sprinkle reserved cookie dough evenly over jam..
- Bake in 350 F oven until jam bubbles and the topping is starting to get a golden brown and delicious color (GBD) about 15 to 20 minutes +/-..
- Cool thoroughly and cut into shapes and sizes you like and sprinkle with powder sugar:).
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