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Before you jump to Jambalaya recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Also Healthy.
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If you decide that your overall health is important to you, you should take these recommendations to heart. The pre packaged highly refined foods that you can find in any store is in addition not good for you and as an alternative you should be cooking fresh nourishing foods.
We hope you got benefit from reading it, now let's go back to jambalaya recipe. To make jambalaya you need 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Jambalaya:
- Get 4 of chicken breasts.
- Use 5 tsp of vegetable oil.
- Take 1/2 lb of andouille sausage.
- Take 1 of onion, chopped.
- Get 1 of Red bell pepper.
- Get 5 cloves of garlic.
- Use 1 1/2 cup of rice.
- Get 14 1/2 oz of diced tomatoes.
- Take 8 oz of clam juice.
- Use 2 1/2 cup of chicken broth.
- Prepare 1 lb of shrimp.
- Provide 2 tbsp of chopped parsley.
Instructions to make Jambalaya:
- Season chicken and cook in oil until seared..
- Pour out extra fat and cook andouille sausage. Set aside..
- Add garlic and onion to soften. Add rice and cook until translucent..
- Add in broth, tomatoes and clam juice. Bring to a simmer..
- Add the chicken back in and nestle it under the rice.
- Cook 30-35 minutes. Remove chicken and shred with forks..
- Place chicken and sausage back into rice..
- Mix, add parsley and serve..
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