How to Prepare Appetizing Chow Mein

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Chow Mein

Before you jump to Chow Mein recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Impacted By The Foods You Choose To Eat.

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We hope you got insight from reading it, now let's go back to chow mein recipe. You can have chow mein using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Chow Mein:

  1. Take 4 oz of ground pork.
  2. Take 1/2 TBSP of oyster sauce.
  3. Take 1/2 TBSP of soy sauce.
  4. Get of Black pepper.
  5. Prepare Pinch of sugar.
  6. Prepare 1/2 TBSP of minced garlic.
  7. Get 1 TBSP of potato starch.
  8. You need 1/2 of medium onion.
  9. Prepare 1/2 TBSP of garlic.
  10. Prepare of Some green veggies.
  11. You need 1/4 of red, green, and yellow bell peppers.
  12. Prepare 2 leaves of Napa cabbage (optional).
  13. Take 4 oz of bean sprouts.
  14. Take 2 TBSP of oyster sauce.
  15. Prepare 1 TBSP of soy sauce.
  16. Get 3 TBSP of water.
  17. Take 1 TBSP of potato starch.
  18. Prepare 10 oz of fresh noodles.

Steps to make Chow Mein:

  1. In a bowl, put ground pork, 1/2 TBSP soy sauce, 1/2 TBSP oyster sauce, black pepper, garlic and pinch of sugar. Mix well. Put 1 TBSP of potato starch. Again, mix well. Set aside..
  2. Boil water and salt. When water is boiled, put noodles in and cook for 5 minutes. After 5 minutes, drain and wash under cold water to get rid of extra starch. Drain noodles..
  3. On medium high heat, put frying pan on, when pan is hot, put some oil to pan fry noodles..
  4. When both sides of noodles are golden brown (about 5 minutes per side). Slide on serving bowl..
  5. Cut all veggies in long strips, not to big (except for bean sprouts)..
  6. Put frying pan on high heat. Put some oil, cook onion and garlic first for 1 minutes. Add ground pork, cook for 2 minutes. Make sure to break up the pork. Add bell peppers, cook another minute, add the rest of veggies, stir for 1 minute. Put 2 TBSP oyster sauce and 1 TBSP of soy sauce. Stir fry for another minute..
  7. Dissolve 1 TBSP of potato starch with 3 TBSP of water in a bowl. Add the liquid into pan. Mix well for 1 minute..
  8. Pour stir fried veggies on top of noodles. Ready to serve..

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