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Before you jump to Vegan spicy chocolate mousse recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
A lot of us have been conditioned to think that comfort foods are not good and must be avoided. Often, if your comfort food is essentially candy or other junk foods, this holds true. Otherwise, comfort foods may be super nourishing and good for you. A number of foods actually do improve your mood when you eat them. If you feel a little bit down and you're in need of a happiness pick me up, try a few of these.
Eggs, would you believe, are terrific for helping you battle depression. Just make sure that you don't get rid of the yolk. The yolk is the most important part of the egg in terms of helping raise your mood. Eggs, the egg yolk in particular, are rich in B vitamins. These B vitamins are great for helping to improve your mood. This is because they help in improving the function of your neural transmitters, the parts of your brain that control your mood. Eat an egg and jolly up!
As you can see, you don't have to turn to junk food or foods that are bad for you so you can feel better! Go with these hints instead!
We hope you got insight from reading it, now let's go back to vegan spicy chocolate mousse recipe. To make vegan spicy chocolate mousse you only need 4 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Vegan spicy chocolate mousse:
- Use of aquafaba (chickpea water from a can).
- Take of milk.
- Take of Cayenne pepper.
- Prepare of dark chocolate.
Instructions to make Vegan spicy chocolate mousse:
- Take your chickpea water and start whipping it up with a blender until stiff peaks form. (I used a hand blender so it took about 20 minutes to get it to this stage).
- Chop up your dark chocolate and place in a bowl along with the milk and Cayenne pepper..
- Once your chocolate is melted, let it cool a bit before you start adding it into your whipped aquafaba. fold the chocolate and aquafaba gently in each other till well combined..
- Scoop your mousse into your preferred bowls. Then cover with clingwrap and let it chill in the fridge for 1 1/2 hours before serving. You can top this dessert with some nuts, or goji berries or even enjoy as is!.
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