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Before you jump to Better than Jiffy Cornbread recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.
A lot of us believe that comfort foods are bad for us and that we have to avoid them. Often, if the comfort food is candy or another junk food, this is very true. Other times, however, comfort foods can be completely nourishing and it's good for you to consume them. There are several foods that basically can improve your moods when you consume them. If you feel a little bit down and you need a happiness pick me up, try a few of these.
Green tea is really great for your mood. You were simply expecting to read that in this article, weren't you? Green tea is chock-full of an amino acid known as L-theanine. Studies show that this particular amino acid can actually induce brain waves. This helps focus your mental energy while simultaneously relaxing the rest of your body. You were already aware that green tea could help you become healthier. Now you are aware that it helps you to lift your moods also!
So you see, you don't need to eat all that junk food when you wish to feel better! Try some of these instead!
We hope you got benefit from reading it, now let's go back to better than jiffy cornbread recipe. To cook better than jiffy cornbread you only need 8 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Better than Jiffy Cornbread:
- Provide 2 1/2 cups of milk.
- Get 2/3 cup of white sugar.
- Prepare 1/2 cup of vegetable oil or melted butter.
- Get 2 of large eggs.
- You need 2 cups of all purpose flour.
- Take 1 1/2 cups of cornmeal.
- You need 1 tbs of baking powder.
- Use 1 tsp of salt.
Steps to make Better than Jiffy Cornbread:
- Preheat oven to 400°F. Grease a 9x13 baking dish. Set aside..
- In a large bowl vigorously wisk together milk, sugar, eggs, and oil/butter..
- In a separate bowl wisk together flour, cornmeal, baking powder, and salt..
- Add dry ingredients to wet ingredients. Gently stir until just combined. Note: Batter will be lumpy and that's ok. Over-mixing will make tough cornbread..
- Transfer to baking dish. Let rest 10 minutes before placing in oven. This actually creates a fluffier cornbread..
- Bake 30-35 minutes or until golden on top and a toothpick inserted in the center comes out clean..
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