Hello everybody, welcome to our recipe page, if you're looking for German/Dutch Baby Pancake recipe, look no further! We provide you only the perfect German/Dutch Baby Pancake recipe here. We also have wide variety of recipes to try.
Before you jump to German/Dutch Baby Pancake recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Affected By The Foods You Choose To Consume.
The one thing that some of you may already understand is that by consuming the right foods can have a massive effect on your health. You should also realize that there are foods that you'll need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. You will recognize that the nutrition in these varieties of is non existent and the negative effects will be really bad. You will be delighted to know that we are going to let you know a few of the foods that you ought to be eating every day.
Furthermore when it comes to having a dessert soon after your meals you should think about having various citrus fruits. Along with vitamin C, you will find that there are many other health benefits that you will find in these kinds of fruits. You may also want to put together a number of things like orange sections, shredded coconut mixed with a teaspoon of honey.
By simply following some of the suggestions above you will find that you can be living a healthier life. The one thing that you should actually avoid is all of the processed foods which you can easily purchase in the stores, and start cooking fresh foods for your meals.
We hope you got benefit from reading it, now let's go back to german/dutch baby pancake recipe. To make german/dutch baby pancake you need 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook German/Dutch Baby Pancake:
- Take of Pancake Batter :.
- Use of eggs.
- Provide of milk.
- Get of vanilla extract.
- Provide of all purpose flour.
- You need of salt.
- You need of Filling :.
- Use of apples, peeled, pitted and chopped/sliced.
- Prepare of butter.
- Provide of cinnamon powder.
- Take of salt.
- Prepare of brown sugar.
Steps to make German/Dutch Baby Pancake:
- First, make the filling. Melt the butter over medium heat, add the peaches, cinnamon and salt. Cook about 6-7 minutes. Add brown sugar and cook another 3-4 minutes..
- Beat eggs, milk and vanilla extract with a hand whisker just until well blended. Sift the flour and salt. Gradually add the wet mixture onto the flour. Mix well until just combined. Don't overmix the batter, that's why you must sift the dry ingredients before adding them to the wet ingredients so you would be able to mix properly throughout the batter..
- Grease with butter a 9 inch or 10 inch round/square pan (use a shallow pan, not more than 2 inches deep). Pour the filling into the pan (add butter cubes over the filling if you like) then pour the batter over it. Place the pan in a COLD OVEN. Bake at 450°F. Do not open the oven door while cooking the pancake. It will puff up and become crisp around the edges..
- Bake for 15 to 17 minutes until the pancake is puffed up and slightly browned. Remove the pan from the oven and serve immediately..
If you find this German/Dutch Baby Pancake recipe valuable please share it to your close friends or family, thank you and good luck.