How to Cook Flavorful Hokkaido Potato Mochi with Cheese

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Hokkaido Potato Mochi with Cheese

Before you jump to Hokkaido Potato Mochi with Cheese recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Feed On Are Going To Effect Your Health.

Something that some of you may already recognize is that by consuming the right foods can have a substantial effect on your health. It's also advisable to realize that there are foods that you'll want to avoid at all costs and that would be most food you find at the fast food chain restaurants. The foods that you receive from these fast food places are generally foods that are very unhealthy, loaded with fat and usually have little to no nutrition. That is why we are going to be going over the food items that you should be eating that will have a good effect on your health.

You must remember your parents telling you to actually eat your vegetables, that is mainly because this is extremely important for a healthy body. You may already realize that many of the vitamins you need everyday can be found in numerous vegetables, but you will also be able to find required potassium in vegetables as well. One of the vegetables that can provide you with the potassium you need is broccoli. You will also realize that a salad, made with spinach as opposed to lettuce, can provide your body with many more necessary nutrients.

For those of you who want to start living a healthier life the tips above can help you do that. The pre packaged processed foods that you can discover in any store is also not good for you and as an alternative you should be cooking fresh healthy foods.

We hope you got benefit from reading it, now let's go back to hokkaido potato mochi with cheese recipe. To cook hokkaido potato mochi with cheese you only need 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Hokkaido Potato Mochi with Cheese:

  1. Provide 3 of potatoes.
  2. Use 4 spoon (36 g) of starch (★).
  3. You need 6 spoon (90 cc) of milk (★).
  4. You need to taste of salt&pepper.
  5. Prepare of some cheese for pizza (melting cheese).
  6. Prepare 20 g of butter (salted butter).
  7. Get of some soy sauce.
  8. Take 5 cm of leak (cut in pieces).

Steps to make Hokkaido Potato Mochi with Cheese:

  1. Wash and pear the potatoes. Chop in pieces. Place them in to a bowl, cover it with plastic wrap and heat in the microwave for 6 minutes (500w)..
  2. Mix starch with milk. Dissolve well until the starch perfectly melts..
  3. Mash the potatoes very well. (You can also use strainer to make it a smooth paste).
  4. Add the mixture of milk and starch little by little to the mashed potatoes..
  5. Divide the mashed potato into five parts..
  6. Put some cheese inside each mashed potato and make them balls..
  7. Put the pan over middle heat and add butter. Cook potato balls until golden brown. (Get a lid on a pan so that the cheese inside would well melted).
  8. Turn over the potato balls and add some soy sauce..
  9. Decorate with chopped leeks and finished! Serve hot!!.

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