How to Prepare Yummy Chana Masala bread cups

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Chana Masala bread cups

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We hope you got insight from reading it, now let's go back to chana masala bread cups recipe. To cook chana masala bread cups you need 8 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Chana Masala bread cups:

  1. Prepare 1 cup of boiled chickpeas.
  2. Prepare 2-3 tbsp of Chana masala.
  3. Take 1 tbsp of oil.
  4. Provide to taste of Salt.
  5. Prepare 1/4 tsp of cumin seeds.
  6. Prepare 2-3 tbsp of coriander leaves.
  7. Prepare 2 tbsp of butter.
  8. You need 1 tbsp of lemon juice.

Steps to make Chana Masala bread cups:

  1. Take bread slices Cut the edges Flatten each bread slice with the help of a rolling pin.
  2. Now grease the muffin tray with butter and place bread slices in the cavities.
  3. Place the muffin tray in preheated oven for ten minutes.
  4. Bread will take shape of cups Remove it from the muffin tray.
  5. Now in a pan take oil, add cumin seeds and Chana masala.
  6. Stir and add boiled Chana to it.
  7. Mix it nicely and add lemon juice Mix again and garnish with coriander leaves.
  8. Once done put Chana masala in bread cups.
  9. Enjoy hot Chana Chaat in bread cups.

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