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We hope you got benefit from reading it, now let's go back to parveen’s vegan lemon lentil pasta recipe. You can cook parveen’s vegan lemon lentil pasta using 12 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to cook Parveen’s vegan lemon lentil pasta:
- Prepare 2 (8 ounce) of boxes red lentil pasta.
- Prepare 2 of squeezed lemons.
- You need 1 of peeled garlic 🧄 head.
- Provide 4 tablespoons of vegan butter.
- You need 2-3 tablespoons of nutritional yeast.
- Take 2 cups of vegetable broth.
- Prepare 1 cup of almond milk.
- Take 4 cups of spinach frozen.
- Use 2 of medium size tomatoes.
- Provide 1 tablespoon of red chilli powder.
- Take to taste of Basil and season.
- Prepare of Onion powder.
Instructions to make Parveen’s vegan lemon lentil pasta:
- Boil water then cook pasta 9-10 minutes.
- Melt butter and sauté chopped garlic in separate pan.
- Add chilli powder.
- Add seasonings.
- Add vegetable broth and lemon juice.
- Add almond milk.
- Add spinach.
- Add chopped tomatoes.
- Strain pasta.
- Mix together.
- 😉 Enjoy.
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