Recipe: Flavorful Fried Chicken Sweet N' Sour Sauce with Tartar

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We hope you got benefit from reading it, now let's go back to fried chicken sweet n' sour sauce with tartar recipe. You can have fried chicken sweet n' sour sauce with tartar using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Chicken Sweet N' Sour Sauce with Tartar:

1. You need 2 of Chicken thigh meat.
2. Provide 1 tbsp of each Seasoning (sake, soy sauce).
3. Take 1 of egg, katakuriko (as needed) Breading (egg, katakuriko.
4. Use 3 tbsp of ○Sweet vinegar 「Soy sauce.
5. Get 2 tbsp of Sugar.
6. Prepare 1 tbsp of Vinegar.
7. Provide 1 tbsp of water.
8. Use 1 dash of Sesame oil (or rayu).
9. Provide 1 of grated, 1 tablespoon combined garlic, ginger」.
10. Take 1 of ○Tartar Sauce.

Instructions to make Fried Chicken Sweet N' Sour Sauce with Tartar:

1. Preparation 1: Make the tartar sauce. 2. Mix the sweet n' sour sauce together..
2. Preparation 3: Cut notches into the chicken, and remove the tendons. Pierce the skin with a fork. This tenderizes the meat..
3. Season with sake and soy sauce, and let sit for a while if you have the time. Rub the chicken thoroughly until no more juices come out..
4. Lightly coat the chicken from Step 2 in katakuriko, dip in lots of whisked egg, and fry thoroughly in 180℃ oil. If you fry them in a frying pan filled 70-80% full, then you can cut down on the oil..
5. Marinate the fried chicken in the sweet n' sour sauce, serve on plates, top with lots of tartar sauce, and it is done..

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