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We hope you got insight from reading it, now let's go back to vegan blondies/ chickpea blondies recipe. To make vegan blondies/ chickpea blondies you need 7 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Vegan Blondies/ chickpea Blondies:
- You need 1 (15 ounce) of can chickpeas drained and rinsed.
- Use 1 cup of natural almond butter.
- Take 1/3 cup of monk fruit or raw honey.
- Use 1/4 teaspoon of kosher salt.
- Provide 1/4 teaspoon of baking powder.
- Prepare 1/4 teaspoon of baking soda.
- Take 1/2 cup of chocolate chips(vegan).
Instructions to make Vegan Blondies/ chickpea Blondies:
- Combine chickpeas, almond butter, monk fruit, kosher salt, baking powder, and baking soda in your food processor. Blend until you have a thick batter. Stir in chocolate chips (be sure to buy dairy-free chocolate chips to keep the recipe 100% vegan). Transfer to a greased, 8×8 baking dish. Bake at 350 Fº for 30 minutes or fragrant, golden brown, and set through. Cool, cut, and enjoy!.
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