Recipe: Scrummy Cheesy chili cornbread

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Cheesy chili cornbread

Before you jump to Cheesy chili cornbread recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

A lot of us believe that comfort foods are terrible for us and that we should avoid them. However, if your comfort food is candy or junk food this can be true. Other times, though, comfort foods can be completely nourishing and it's good for you to eat them. A number of foods honestly do improve your mood when you consume them. When you are feeling a little down and are needing an emotional boost, test out a couple of these.

Make a trail mix out of seeds and/or nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etcetera are all terrific for helping to elevate your mood. This is possible as these foods are high in magnesium which promotes serotonin production. Serotonin is referred to as the "feel good" substance that our body produces and it tells your brain how you should be feeling day in and day out. The more serotonin you have, the better you are going to feel. Not only that but nuts, specifically, are a terrific protein source.

You can see, you don't need to eat junk food or foods that are not good for you so you can feel better! Try a couple of of these hints instead.

We hope you got benefit from reading it, now let's go back to cheesy chili cornbread recipe. You can have cheesy chili cornbread using 3 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Cheesy chili cornbread:

  1. Take of Prepare chili- see previous recipe.
  2. Prepare 1 cup of Nacho cheese or queen dip.
  3. Provide box of Cornbread mix plus ingredients it calls for on.

Instructions to make Cheesy chili cornbread:

  1. Heat oven to 400. Prepare chili- see previous recipe..
  2. Pour chili into cast iron skillet or glass baking dish until halfway full..
  3. Top with your favorite cheese sauce or queso dip. I used velveeta liquid cheese..
  4. Prepare cornbread mix as directed on package and pour over the chili/cheese..
  5. Bake 20-25 minutes until cornbread is fully cooked..

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