Recipe: Delicious Black Forest cake(yummy and soft)

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Before you jump to Black Forest cake(yummy and soft) recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

A lot of us believe that comfort foods are not good for us and that we need to avoid them. Often, if your comfort food is made of candy or other junk foods, this holds true. Soemtimes, comfort foods can be perfectly healthy and good for us to eat. There are several foods that actually can improve your moods when you eat them. When you feel a little down and need an emotional pick-me-up, try a couple of these.

Green tea is actually great for your mood. You were sure green tea had to be mentioned, right? Green tea has been found to be packed full of an amino acid known as L-theanine. Studies have found that this amino acid actually induces brain waves. This helps improve your mental sharpness while calming the rest of your body. You knew green tea could help you become so much healthier. Now you know that it helps you to raise your moods also!

As you can see, you don't need junk food or foods that are terrible for you just so to feel better! Try a few of these suggestions instead.

We hope you got insight from reading it, now let's go back to black forest cake(yummy and soft) recipe. To make black forest cake(yummy and soft) you only need 14 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to cook Black Forest cake(yummy and soft):

1. Use 150 g of baking flour.
2. Use 25 g of cocoa powder.
3. Provide 70 g of sugar.
4. Provide 1 tsp of baking powder.
5. Use 8 pcs of eggs.
6. You need 70 g of sugar.
7. Take 2 tsp of vanilla essence.
8. You need of For The Decoration.
9. Use 400 ml of whipping cream(preferably Puratos) or whichever you prefer.
10. Get 6 of whole strawberries.
11. Use 150 g of chopped grapes and strawberries.
12. Take 200 g of dark chocolate.
13. Take 1/4 cup of milk.
14. You need 1/2 cup of jam syrup(made from fruit jam and warm water).

Instructions to make Black Forest cake(yummy and soft):

1. Weigh all the ingredients in separate bowls. In one bowl, sieve the flour together with cocoa powder and baking powder..
2. In your mixer, put sugar, eggs, and vanilla essence, then whisk them together until foam is formed. You can also use the method of separating egg yolks and egg whites, whisk them separately, then mix them together again..
3. In the foam, pour bit by bit, the sieved flour, cocoa, and baking powder. Mix gently, and ensure there are no lumps visible..
4. Pre-heat the oven. Grease your preferred baking tin, cover the inside base with a grease proof paper, and pour the cake mixture in gently..
5. Bake the cake for 45minutes at 190°temperature..
6. Pour 400ml of whipping cream in your mixer, and whisk until it's firm. Put in in the fridge to cool..
7. Once the cake is ready, let it cool. Afterwards, slice the cake, on its circumference, to give you the preferred layers. Brush in the syrup on the cake slices, to moisten it..
8. Put the base layer on the cake board, apply a little frosting(whipped cream) then sprinkle the chopped grapes and strawberries. Put another slice on the top, spread a little frosting too, with the chopped grapes and strawberries, then cover it with the last layer of the cake..
9. Apply frosting to cover the entire cake, and chill it in the fridge..
10. Put water in a sufuria, and heat it. In another sufuria, put chopped pieces of the dark chocolate, add a little milk, and let it melt. Add milk, bit by bit, to avoid it being too watery, and too thick..
11. Pour the melted chocolate on the edge of the cake, aall round, and make sure you have nice chocolate drips on the cake, all round. Put a little bit of chocolate in the middle(optional) for additional decoration. Allow the chocolate to cool. Put frosting in a piping bag, with a nozzle of your choice, and pipe out rosettes on the top..
12. Cut the whole strawberries, in to halves, and dip them, halfway, in the chocolate, and place them on the piped rosettes. Add more details of chocolate on your cake, as shown on the picture. Chill it and get ready to enjoy some delicious dessert..

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