Easiest Way to Make Yummy Low Calorie Low Fat Healthy Cheesecake

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Before you jump to Low Calorie Low Fat Healthy Cheesecake recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Choose To Consume.

The one thing that some of you may already understand is that by consuming the right foods can have a massive effect on your health. One of the foods you ought to be avoiding is any foods you get at a fast food location. The foods that you receive from these fast food places are generally foods that are extremely unhealthy, loaded with fat and generally have little to no nourishment. In this article we're going to be going over foods that you ought to be eating that can help you stay healthy and balanced.

Every person likes to have dessert after their meals and if you are one of those folks you may want to think about some citrus fruit. All the nutrition in citrus fruit, including vitamin C, are in addition required for preserving your health. One desert that I have always loved is orange pieces combined together with shredded coconut and mixed together with a gentle honey dressing.

For people who want to get started living a much healthier life the tips above can help you do that. Also if you cut out all the processed foods that you shouldn't be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let's go back to low calorie low fat healthy cheesecake recipe. You can have low calorie low fat healthy cheesecake using 9 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare Low Calorie Low Fat Healthy Cheesecake:

1. Prepare of Base.
2. Take 1 cup of all-bran original.
3. Use 2 tbsp of applesauce.
4. You need of Cheese.
5. You need 250 grams of low fat cream cheese.
6. Take 1/4 cup of low-fat yoghurt.
7. Prepare 1/4 cup of sugar.
8. Take 1/2 tsp of vanilla extract.
9. Provide 1 of egg.

Steps to make Low Calorie Low Fat Healthy Cheesecake:

1. Preheat oven to 350°F..
2. Crush the chosen cereal/cracker/digestives to amount to about 1/2 cup in crushed form.
3. Mix applesauce into the crushed bits..
4. Add all the other ingredients together and mix well. Note: You can use flavoured yoghurt!.
5. Line a baking tray with baking paper..
6. Spread the base of the cake (crushed bits) onto the bottom of the tray evenly..
7. Pour the cheese mixture onto the base..
8. Bake in the preheated oven at 350°F for 25 minutes..
9. Leave to cool for at least 45 minutes or until room temperature before refridgerating. Only serve after properly refridgerated!.

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