Recipe: Spicy Dried Baby Lima Bean Soup

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Dried Baby Lima Bean Soup

Before you jump to Dried Baby Lima Bean Soup recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

For the most part, people have been taught to believe that "comfort" foods are not good for the body and have to be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this is true. Otherwise, comfort foods can be very nutritious and good for you. A number of foods really do boost your mood when you eat them. If you are feeling a little bit down and in need of an emotional pick me up, try some of these.

If you would like to battle depression, you should eat some cold water fish. Salmon, herring, tuna fish, mackerel, trout, and so on, they're all loaded with omega-3 and DHA. Omega-3 fatty acids and DHA are two things that actually help the grey matter in your brain run a lot better. It's true: eating a tuna fish sandwich can really help you fight depression.

Now you realize that junk food isn't necessarily what you need to eat when you want to help your moods get better. Try these tips instead!

We hope you got insight from reading it, now let's go back to dried baby lima bean soup recipe. You can cook dried baby lima bean soup using 7 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Dried Baby Lima Bean Soup:

  1. You need 1 cup of dried baby lima beans.
  2. Get 1 quart of + 1-1/2 cup chicken broth.
  3. Provide 2 cups of water.
  4. Provide 1/2 stick of butter.
  5. Prepare 1 teaspoon of kosher salt.
  6. Provide 1/2 teaspoon of ground black pepper.
  7. Use 1/3 cup of dehydrated onions.

Steps to make Dried Baby Lima Bean Soup:

  1. Wash and look the beans over remove any foreign objects such as stones. Start out with a cup and a half of broth..
  2. Add the beans, water, butter, and onions to a pot cover and boil for 20 minutes. Turn down to simmer..
  3. As it cook the beans become more and more tender. This is a bit of a process. About 1-1/2 to 2 hours. You need to replenish the liquids as needed during the cooking process. Add the broth as needed just keep the beans under the liquids. Keep covered..
  4. When you see these little pieces that kinda reminds you of rice grains, or tiny claws, that means the beans are done or close to it. They are close to pink in color. It's like the beans release these when they are done..
  5. Serve I hope you enjoy!!.

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