Easiest Way to Cook Scrummy Chile Relleno

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Chile Relleno

Before you jump to Chile Relleno recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Consume Will Effect Your Health.

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By following a number of the suggestions above you will notice that you can be living a healthier life. Also if you eliminate all the refined food that you should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to chile relleno recipe. You can cook chile relleno using 9 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to cook Chile Relleno:

  1. Use 4 of relleno peppers.
  2. Provide 1 package of chorizo.
  3. Use 1 can of black beans.
  4. Take 1/2 package of sliced mushrooms.
  5. Get 1/2 of red onion.
  6. You need 2 tablespoons of butter.
  7. Take of Breading of your choice (I use fish fry).
  8. Use 3 tablespoons of minced garlic.
  9. Take 1/3 cup of ranch.

Steps to make Chile Relleno:

  1. Chop onions and mushrooms and place in pan with butter and garlic..
  2. Cut a slice down relleno peppers and gut. Place in oven at 400 until golden, rotating occasionally..
  3. Once onions and mushrooms are saluted, add chorizo..
  4. Once chorizo has brown add can of rinsed black beans..
  5. I usually add ranch now, cumin, chili pepper, and seasoned salt..
  6. Remove rellenos from oven and cook them with cold water..
  7. Stuff peppers with beans, meat, and veggie mix..
  8. Cover peppers with breading (I mix fish fry with a sauce I like such as ranch and lather it on peppers)..
  9. Deep fry or bake at 400 for 20 minutes..
  10. Cover in sauce of your choice (I like queso since I don't add cheese to the inside)..
  11. Enjoy!.

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