How to Prepare Yum-Yum Vegan and GF Baked Peanut butter chocolate chip pancakes

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Vegan and GF Baked Peanut butter chocolate chip pancakes

Before you jump to Vegan and GF Baked Peanut butter chocolate chip pancakes recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

A lot of us have been taught to think that comfort foods are terrible and should be avoided. Sometimes, if your comfort food is made of candy or other junk foods, this holds true. At times, comfort foods can be very healthy and good for us to consume. There are some foods that, when you consume them, can boost your mood. If you feel a little bit down and you're needing an emotional pick me up, try some of these.

Grains can be great for overcoming a terrible mood. Quinoa, millet, teff and barley are all really wonderful for helping raise your happiness levels. They help you feel full also which can actually help to improve your mood. Feeling hungry can be a real downer! The reason these grains can improve your mood is that they are easy for your body to digest. You digest these foods quicker than other things which can help promote your blood sugar levels, which, in turn, helps make you feel more pleasant, mood wise.

Now you can see that junk food isn't necessarily what you should eat when you wish to help your moods get better. Try some of these instead!

We hope you got benefit from reading it, now let's go back to vegan and gf baked peanut butter chocolate chip pancakes recipe. To cook vegan and gf baked peanut butter chocolate chip pancakes you only need 5 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Vegan and GF Baked Peanut butter chocolate chip pancakes:

  1. Take 1 Scoop of Wholesome Chow's Organic Gluten-Free High-Protein Pancake and Baking Mix.
  2. Prepare 1 Tsp of Apple Cider Vinegar.
  3. Take 1/3 Cup of Chocolate Chips or Chocolate Chunks.
  4. Take 1/4 Cup of Peanut Butter.
  5. Use 2/3 Cup of Non-Dairy Milk.

Steps to make Vegan and GF Baked Peanut butter chocolate chip pancakes:

  1. Mix pancake mix, milk, and apple cider vinegar in medium size mixing bowl..
  2. Add chocolate chips and mix. If you have a bar of chocolate, chop into small chunks on a cutting board, then mix..
  3. After mixing chocolate, add peanut butter and mix thoroughly..
  4. Pour into a greased pie pan, then put in oven at 400 degrees for 10 minutes..
  5. After you take it out of the oven, put the pancake on a plate. If desired add topings..
  6. Enjoy!.

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