Easiest Way to Cook Juicy Custard & Cream / Jam & Cream Cupcakes

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Custard & Cream / Jam & Cream Cupcakes

Before you jump to Custard & Cream / Jam & Cream Cupcakes recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Decide To Eat.

Something that some of you may already recognize is that by consuming the right foods can have a substantial effect on your health. Its also wise to realize that there are foods that you'll need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. The foods that you get from these fast food places are generally foods that are very unhealthy, loaded with fat and generally have little to no nutrition. You will be delighted to know that we are going to inform you of a few of the foods that you ought to be ingesting every day.

Every person likes to have dessert following their meals and if you are one of those folks you may want to think about some citrus fruit. All of the nutrition in citrus fruit, including vitamin C, are in addition required for looking after your health. One desert that I have always enjoyed is orange pieces blended together with shredded coconut and mixed together with a mild honey dressing.

For people who want to get started living a more healthy life the tips above will be able to help you do that. The pre packaged highly refined foods that you can discover in any store is also not good for you and as an alternative you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let's go back to custard & cream / jam & cream cupcakes recipe. To make custard & cream / jam & cream cupcakes you only need 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to cook Custard & Cream / Jam & Cream Cupcakes:

  1. Take 250 grams of butter.
  2. Provide 2 cup of sugar.
  3. Get 8 of egg's.
  4. Get 2 cup of flour.
  5. Take 1 carton of whipping cream.
  6. Use 5 tbsp of strawberry jam.
  7. Provide 1 of half tin custard ready made.

Instructions to make Custard & Cream / Jam & Cream Cupcakes:

  1. Preheat oven to 150..
  2. Cream butter and sugar together add eggs and whisk. Add flour and whisk. Bake and leave to cool. Cut off top of cupcake, remove middle with something circular. Add jam in half and custard with other. Top with cream and replace lid..

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