Easiest Way to Cook Yum-Yum Jalapeno popper Hasselbeck potatoes

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Jalapeno popper Hasselbeck potatoes

Before you jump to Jalapeno popper Hasselbeck potatoes recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Many of us have been trained to believe that comfort foods are not good and to be avoided. At times, if the comfort food is a high sugar food or some other junk food, this is true. Otherwise, comfort foods can be extremely nutritious and good for you. There are a number of foods that, when you eat them, could improve your mood. If you seem to be a little bit down and you need an emotional pick me up, try several of these.

Cold water fish are good if you would like to feel better. Cold water fish like tuna, trout and wild salmon are rich in DHA and omega-3 fats. These are two things that actually help the grey matter in your brain run a lot better. It's the truth: consuming tuna fish sandwiches can really help you fight your depression.

Now you know that junk food isn't necessarily what you need to eat when you want to help your moods get better. Try a couple of of these suggestions instead.

We hope you got benefit from reading it, now let's go back to jalapeno popper hasselbeck potatoes recipe. You can cook jalapeno popper hasselbeck potatoes using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Jalapeno popper Hasselbeck potatoes:

  1. You need 2 of medium Idaho potatoes.
  2. Provide 2 Tablespoons of olive oil.
  3. Take 1/2 teaspoon of sea salt.
  4. Prepare 1/4 teaspoon of cracked black pepper.
  5. Take 2 slices of bacon.
  6. Use 1 Tablespoon of pickled jalapeno.
  7. Provide 2 ounces of cream cheese.
  8. Use 1/2 cup of cheddar cheese.

Steps to make Jalapeno popper Hasselbeck potatoes:

  1. Preheat oven to 350°F. Cut thin lines down the potatoes. Use two wooden spoons laid next to the potato as a guide if needed..
  2. Drizzle potatoes with oil and sprinkle with salt and pepper. Bake until the potatoes are fanned out, around 60 minutes..
  3. Chop bacon and cook until crispy. Drain on paper towel and set aside. Stir cream cheese and jalapenos together in bowl. Set aside..
  4. Fill each slot with bacon. Cover each potato with cream cheese and jalapeno mixture then top with cheddar cheese..
  5. Bake potatoes for 10 minutes then broil until cheddar cheese is browned and bubbly, around 2 minutes..

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