Easiest Way to Prepare Spicy Butter Beans Brownie

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Butter Beans Brownie

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We hope you got benefit from reading it, now let's go back to butter beans brownie recipe. To cook butter beans brownie you only need 13 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Butter Beans Brownie:

  1. Use of Canned Butter Beans *rinsed and drained well.
  2. You need of *Note: You get about 200g Beans from a 400g can.
  3. You need of Butter *melted.
  4. Prepare of Eggs *at room temperature.
  5. Get of Caster Sugar.
  6. Prepare of Brown Sugar.
  7. Use of Cocoa Powder.
  8. You need of Instant Coffee.
  9. You need of Salt.
  10. Use of *Note: As Canned Butter Beans and Butter are salted, you don’t need to add too much Salt.
  11. Use of Almond Meal *about 50g.
  12. Take of Rum *OR 1 teaspoon Vanilla Extract.
  13. Get of Dark Chocolate Chips.

Instructions to make Butter Beans Brownie:

  1. Preheat oven to 180C. Line the base and sides of a cake tin with baking paper..
  2. Rinse Butter Beans, drain well. Place all ingredients except Dark Chocolate Chips into a food processor (or a blender which is powerful enough), and process until it gets smooth batter texture..
  3. Add Dark Chocolate Chips and mix well. Pour into the prepared pan, and smooth the surface..
  4. Bake for 25 to 30 minutes or until cooked through. Leave to cool in the pan as the cake is delicate. Cut into squares..

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