Recipe: Juicy Bitter KARELA(BITTER MELON)

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Bitter KARELA(BITTER MELON)

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We hope you got insight from reading it, now let's go back to bitter karela(bitter melon) recipe. To cook bitter karela(bitter melon) you need 15 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Bitter KARELA(BITTER MELON):

  1. You need 1 of big diced onion.
  2. Provide 5 of bitter melon or karela round sliced.
  3. Use 4-5 cloves of garlic chopped.
  4. Use 1 inch of ginger chopped.
  5. Use 1 of green chilli chopped.
  6. Get 1 tsp of cumin seeds.
  7. Take 1 tbsp of salt.
  8. Get 1 tsp of red chili powder.
  9. Prepare 1 tsp of turmeric.
  10. Use 1 tsp of coriander powder.
  11. Take 1 tsp of garam masala.
  12. Provide 1 tsp of black pepper.
  13. Provide Pinch of hing or ASAFETIDA.
  14. Use 4 tbsp of sunflower oil.
  15. Take leaves of Few curry.

Steps to make Bitter KARELA(BITTER MELON):

  1. Let's first slightly unpeel the karelas and grease with salt.
  2. Let it rest for 30 minutes and then wash and cut in round slices.
  3. Start making them.make oil hot and add cumin seeds+ginger+garlic+green chilli.
  4. Make them brown and add diced onion and all the spices together.now start cook at medium flame for 7 to 8 minutes.
  5. After making onions so crunchy and tempting add bittermelon and cook at medium flame until it looks golden.
  6. Enjoy so crunchy and yumm and also so powerful karelas.stay safe stay healthy stay happy.

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