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Before you jump to Confetti Cornbread Salad recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit And Also Healthy.
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We hope you got insight from reading it, now let's go back to confetti cornbread salad recipe. You can have confetti cornbread salad using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Confetti Cornbread Salad:
- Prepare 2 of round pans cornbread (barely over cooked, so its a little dry.
- Provide 1 (8 oz.) of Carton of sour cream.
- Get 2 of packs, dry ranch dressing mix.
- Use 2 packs of bacon (cooked and crumbled).
- Get 2 cans of pinto beans (rinsed and drained).
- Prepare 2 can of black beans (rinsed and drained).
- Provide 2 cans of corn (drained).
- You need 2 of green bell peppers (seeded and diced).
- You need 2 of green vidalia onions (diced).
- Prepare 3 bags of velveeta cheese (shredded).
- Use 2 cups of Hellman's mayo.
- Take 4 of tomatoes (seeded and diced).
- You need 2 of yellow bell peppers (seeded and diced).
Steps to make Confetti Cornbread Salad:
- Prepare cornbread and allow to cool completely. Crumble into an oversized mixing bowl..
- Combine mayo and ranch dressing mixture, stir well..
- Add ranch mixture, bacon and remaining ingredients to the cornbread. Gently fold until all ingredients are combined..
- Cover and refrigerate until ready to serve..
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