How to Cook Delish AMIEs Chocolate Velvet Cake

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Before you jump to AMIEs Chocolate Velvet Cake recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.

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Green tea is fantastic for moods. You just knew green tea had to be included in this article, right? Green tea has been found to be rich in an amino acid called L-theanine. Studies have found that this amino acid essentially stimulates brain waves. This helps improve your mental acuity while having a relaxing effect on the rest of your body. You probably already knew it is not hard to get healthy when you consume green tea. Now you know that green tea helps you to elevate your moods too!

Now you realize that junk food isn't necessarily what you should eat when you want to help your moods get better. Try a few of these instead!

We hope you got benefit from reading it, now let's go back to amies chocolate velvet cake recipe. You can cook amies chocolate velvet cake using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook AMIEs Chocolate Velvet Cake:

1. You need of cake flour.
2. Get of softened butter.
3. Take of eggs.
4. Use of vanilla yogurt.
5. Provide of unsweetened cocoa powder.
6. Provide of sifted white sugar.
7. You need of baking powder.
8. Get of vanilla extract (1 teaspoon).
9. Use of raspberry juice from blended fresh raspberry.
10. Prepare of white vinegar.
11. Get of frosting.
12. Take of cream cheese (Philadelphia).
13. Get of icing sugar.
14. Prepare of softened butter.
15. Provide of vanilla extract.

Steps to make AMIEs Chocolate Velvet Cake:

1. Heat the oven to 180°C fan. Grease and base line a 22cm round cake..
2. Beat together the butter and sugar with pinch of salt in a mixing bowl until light. Beat in the eggs one at a time, adding 2 ml. of vanilla with the last one..
3. Sift the flour, cocoa powder and baking powder together. Gently fold into the butter and egg mixture, alternate with yogurt until thick. Gradually add the vinegar and raspberry juice, until well mixed..
4. Transfer the mixture to the prepared tin and spread evenly. Bake for 50 minutes, until a skewer comes out clean when inserted into the center. Leave to cool. Remove from the tin and cut into two layers horizontally..
5. To make the frosting, mix together the butter, cream cheese, vanilla and the icing sugar. Use half the icing to spread into one layer. Stack the layers together. Spread the remaining icing over the top and sides of the cake. Decorate with fresh berries..
6. Serve, share and ENJOY!.

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