Easiest Way to Make Delish Baby Bok Choy Stir Fry with Oyster Sauce

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We hope you got insight from reading it, now let's go back to baby bok choy stir fry with oyster sauce recipe. To cook baby bok choy stir fry with oyster sauce you need 8 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Baby Bok Choy Stir Fry with Oyster Sauce:

1. Take of baby bok choy.
2. Prepare of vegetable oil/olive oil.
3. Prepare of garlic cloves, minced.
4. Prepare of ginger powder.
5. Get of sesame oil.
6. Provide of oyster sauce.
7. Prepare of Indonesian sweet soy sauce.
8. You need of ground black pepper.

Steps to make Baby Bok Choy Stir Fry with Oyster Sauce:

1. Rinse the bok choy until clean, drain..
2. Preheat oil in a skillet/wok over medium heat. Saute the garlic and ginger for a few second..
3. Add sesame oil, oyster sauce, sweet soy sauce and black pepper. Stir them up..
4. Add in the bok choy. Turn the heat up to high, stir fry and cover it for a minute or two. Uncover it. Stir it one more time, turn off the heat, plate and serve immediately..

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