Recipe: Appetizing SMOKED Chicken Wings and Country Style Ribs 😋

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Before you jump to SMOKED Chicken Wings and Country Style Ribs 😋 recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

A lot of us have been trained to think that comfort foods are bad and must be avoided. Often, if your comfort food is essentially candy or other junk foods, this is true. Otherwise, comfort foods may be really nutritious and good for you. There are a number of foods that, when you consume them, can better your mood. If you seem to feel a little bit down and you need a happiness pick me up, try a few of these.

If you wish to overcome depression, try eating some cold water fish. Cold water fish like tuna, trout and wild salmon are chock full of DHA and omega-3 fatty acids. These are two substances that increase the quality and function of the gray matter in your brain. It's true: eating a tuna fish sandwich can seriously raise your mood.

Now you realize that junk food isn't necessarily what you need to eat when you are wanting to help your moods get better. Go with these suggestions instead!

We hope you got insight from reading it, now let's go back to smoked chicken wings and country style ribs 😋 recipe. To cook smoked chicken wings and country style ribs 😋 you need 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook SMOKED Chicken Wings and Country Style Ribs 😋:

1. You need of Family pack chicken wings.
2. Use of Family pack country style ribs.
3. You need of Olive oil.
4. Take of Lemon juice.
5. Use of Slap ya Mama Cajun seasoning.
6. Get of Water.
7. Provide of Wood chips (your choice).

Instructions to make SMOKED Chicken Wings and Country Style Ribs 😋:

1. Prepare your smoker I use an offset smoker if you don't have one you can use indirect heat method.
2. Marinate chicken wings in olive oil and lemon juice at least 6 hours the longer the better.
3. Soak country style ribs in olive oil and lemon juice at least 6 hours the longer the better this tenderizes the meat.
4. Soak the wood chips in water they only need at least 30 minutes but won't hurt if longer.
5. Prepare wings and ribs by sprinkling the Cajun spice all over the meat.
6. Place meat on the smoker then flip and rotate as necessary until desired doneness this takes a few hours just maintain the heat at 180-200 degrees Fahrenheit.
7. Occasionally throw in some wet wood chips on the fire for good smoke flavor I used apple.
8. When done take out the meat and place in a covered container to rest.
9. You can add your favorite sauce but I'm telling you you don't need any !!.
10. Happy Smoking !!😋😋😋😋😋.

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