Recipe: Yummy Rice Cake (Puto)

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Rice Cake  (Puto)

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We hope you got benefit from reading it, now let's go back to rice cake (puto) recipe. To make rice cake (puto) you need 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Rice Cake (Puto):

  1. Get 4 cup of rice flour.
  2. Prepare 2 1/2 cup of sugar.
  3. Take 2 1/2 tbsp of baking powder.
  4. Provide 1 cup of evaporated milk.
  5. You need 2 1/2 cup of water.
  6. Use 1/2 cup of butter (softened).
  7. Provide 1 of egg (beaten).
  8. Get 1 dash of sugar crystals.

Steps to make Rice Cake (Puto):

  1. Sift rice flour. Add baking powder. Mix well and set aside..
  2. Cream butter and sugar. Add egg. Add flour mixture slowly, while mixing carefully..
  3. Add evap milk, followed by water. Mix well..
  4. Pour into moulds and steam for about 30 minutes or bake at 300* for 55 mins to an hour, or when inserted toothpick comes out clean..
  5. Sprinkle with sugar crystals, or sprinkles of uour choice. Serve cool. Enjoy...

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