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We hope you got benefit from reading it, now let's go back to mackerel thai red curry recipe. You can cook mackerel thai red curry using 9 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Mackerel Thai Red Curry:
- Provide 4 of mackerel fillets.
- Prepare 1/3 jar of Thai red paste.
- Take 1 tin of coconut milk.
- Get 1/2 of onion.
- Use of Fresh chilli.
- Provide of I served mine with.
- Use of Green beans.
- Use of Broccoli.
- Get of Manoushe.
Instructions to make Mackerel Thai Red Curry:
- Finely chop onion and chilli. Fry with Thai red paste..
- Chop up mackerel and add to pan once onion is coloured..
- Fry for 5 minutes and then add the coconut milk. Simmer for 15 minutes..
- Serve with your favourite veg and carbs!.
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