Recipe: Spicy Delicious Simmered Chinese Cabbage and Atsuage with Thickened Sauce

Hello everybody, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Delicious Simmered Chinese Cabbage and Atsuage with Thickened Sauce recipe here. We also have wide variety of recipes to try.

Before you jump to Delicious Simmered Chinese Cabbage and Atsuage with Thickened Sauce recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

For the most part, people have been conditioned to believe that "comfort" foods are terrible for the body and must be avoided. However, if your comfort food is candy or junk food this can be true. Other times, though, comfort foods can be totally healthy and it's good for you to consume them. There are some foods that, when you consume them, can improve your mood. If you seem to feel a little bit down and you're in need of a happiness pick me up, try some of these.

Grains can be excellent for driving away a terrible mood. Barley, millet, quinoa, etc are terrific at helping you have a happier mood. These foods can help you feel full for longer too, which is a mood improver. Feeling hungry can be awful! These grains can help your mood elevate because it's not at all hard for your body to digest them. You digest these foods more quickly than other foods which can help boost your blood sugar levels, which, in turn, helps make you feel more pleasant, mood wise.

So you see, you don't have to turn to junk food or foods that are bad for you so you can feel better! Try some of these instead!

We hope you got insight from reading it, now let's go back to delicious simmered chinese cabbage and atsuage with thickened sauce recipe. To make delicious simmered chinese cabbage and atsuage with thickened sauce you only need 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Delicious Simmered Chinese Cabbage and Atsuage with Thickened Sauce:

1. Provide 300 grams of Chinese or napa cabbage.
2. You need 1 piece of Atsuage.
3. Prepare 1 clove of Garlic.
4. Get 1 tbsp of Sesame oil.
5. Prepare 100 ml of ★ Water.
6. Take 2 tbsp of ★ Soy sauce.
7. Prepare 1 tbsp of ★ Sugar.
8. Prepare 1 tbsp of ★ Mirin.
9. Take 1 tbsp of ★ Sake.
10. Take 1 tbsp of each Water, katakuriko.

Steps to make Delicious Simmered Chinese Cabbage and Atsuage with Thickened Sauce:

1. Roughly chop the Chinese cabbage. Blanch the atsuage to remove excess oil and cut it into 1 cm pieces. Thinly slice the garlic..
2. Pour the sesame oil into a frying pan. Add the garlic and cook over medium heat until fragrant..
3. Add the Chinese cabbage and quickly stir-fry, making sure the oil is well distributed..
4. Add the atsuage and the ★ seasonings, cover with a lid and cook over low heat. Simmer for around 5 minutes, stirring occasionally..
5. When the liquid is reduced and the Chinese cabbage is tender and soft, turn off the heat and add the katakuriko slurry..
6. Turn the heat to high and mix well. When it thickens, it's done..
7. Add green spring onions for color..

If you find this Delicious Simmered Chinese Cabbage and Atsuage with Thickened Sauce recipe valuable please share it to your close friends or family, thank you and good luck.