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We hope you got insight from reading it, now let's go back to pesto & ricotta chicken recipe. To cook pesto & ricotta chicken you need 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pesto & ricotta chicken:
- Provide 1 tbsp of pesto sauce.
- Provide 4 oz of ricotta cheese.
- You need 4 of skinless chicken breast.
- Provide 1 tbsp of olive oil.
- You need of black pepper.
- Use 1 bunch of chives (fresh).
- Provide 4 of medium tomatoes (peeled & seeded)& chop.
- You need 1 of lime.
- Take of salt & pepper.
- Use 3 1/2 of olive oil.
- Prepare 1/3 cup of olive oil.
- Prepare of small salad.
Instructions to make Pesto & ricotta chicken:
- Mix together pesto & ricotta in small bowl until well combine..
- Using a sharp knife cut a deep slit in side of chicken to make a pocket. Spoon in ricotta mix into pocket & reshape to enclose breast. Place in chicken on plate, cover & chill 30 minutes..
- To make vinaigrette, pour 3 1/2 olive oil into blender, add the chives and process until smooth. Strape the mixture into bowl and stir in tomatoes, lime juice and rind. Season with salt & pepper..
- Brush the chicken with 1/3 cup olive oil and season with pepper. Grill on fairly hot grill for 8 minutes on eah side. Transfer to serving plate, spoon over vinaigrette & serve..
- Garnish with salad..
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