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Before you jump to CHRISTMAS JAM recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Feed On Are Going To Effect Your Health.
When it comes to the foods that you eat, you will notice that your overall health can be effected either positively or negatively. One of the foods you ought to be avoiding is any foods you get at a fast food place. You will see that the nutrition in these varieties of is non existent and the unwanted effects will be really bad. That is why we are going to be going over the food items that you should be eating that will have a positive effect on your health.
Everybody likes to have dessert after their meals and if you are one of those individuals you may want to think about some citrus fruit. Along with vitamin C, you will find that there are lots of other health benefits that you will find in these types of fruits. A thing you might want to try for one of your desserts will be to mix coconut with orange sections and top the mix off with a teaspoon of honey.
For those who want to begin living a healthier life the tips above are able to help you do that. Also if you eliminate all the processed foods that you really should not be eating anyway, you will probably find that you could end up living a longer life.
We hope you got benefit from reading it, now let's go back to christmas jam recipe. You can cook christmas jam using 9 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make CHRISTMAS JAM:
- Provide 3 cup of cranberries.
- Get 1 of orange - peeled - seeded.
- Use 1 of (10 oz) bag frozen sliced strawberries slightly thawed.
- Provide 1/4 tsp of ground cloves.
- Get 1/4 tsp of ground cinnamon.
- Provide 4 cup of granulated sugar.
- You need 1/2 cup of water.
- Get 1 of -3oz. pack liquid pectin.
- Get 2 tsp of orange zest.
Steps to make CHRISTMAS JAM:
- Combine cranberries & orange sections in a food processor. Pulse until coarsely chopped. Add strawberries , zest , spices process until finely chopped. But not pureed..
- Stir together fruit muxture & sugar & water in a very large sausepan. Until well blended. Cook for 2 minutes over low heat. Stirring constantly. Increase heat to high. Bring to a full rolling boil. Stir in pectin..
- Stirring constantly again & boil for 1 minute. Remove from heat. Skim off foam. Immediately pour into jars. Adjust lids & bands. Process in boiling water bath for 10 minutes. Remove from water. Allow to cool. Check to make they are sealed. If not refrigerate. Store away.( I got 6 half pints)..
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