How to Prepare Appetizing Slow cooker beef stew

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Before you jump to Slow cooker beef stew recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.

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As you can see, you don't need to stuff your face with junk food when you are wanting to feel better! Try several of these instead!

We hope you got benefit from reading it, now let's go back to slow cooker beef stew recipe. You can have slow cooker beef stew using 12 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Slow cooker beef stew:

1. Provide 500 g of Stewing beef.
2. Take 2 of carrots.
3. Get 1 of swede.
4. Get 2 of onions.
5. Take 3 of potatoes.
6. Use of Gravy granules.
7. Prepare 1 litre of Chicken stock.
8. Get 1 of crushed garlic clove.
9. Take Half of spoon of rosemary.
10. Take Half of spoon of black pepper.
11. Use Tbsp of salt.
12. You need of Oil (of your choice).

Instructions to make Slow cooker beef stew:

1. First sear the meat, so take your stewing beef and put into a pan with a small amount of oil (oil of your choice depending on your personal preference).
2. Once meat is seared transfer to slow cooker along with 1 litre of chicken stock.
3. Chop all vegetables into cubes and transfer in aswell..
4. Let this sit in the slow cooker for 4 hours on low before adding your rosemary, garlic and salt and pepper. Then add these into the hot pot..
5. Once 6-7 hours have passed you should then sprinkle gravy granules in until your desired thickness. Voila 😍.

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