Recipe: Delish Green lentil fingers

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We hope you got benefit from reading it, now let's go back to green lentil fingers recipe. You can have green lentil fingers using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Green lentil fingers:

1. You need 1/2 kg of very fine bulgur.
2. Use 250 of Green lentils/ or more.
3. Take 1 of onion/ chopped.
4. Provide 250 gram of butter.
5. Use 250 gram of chopped beef.
6. Take to taste of Black pepper, red pepper and salt.
7. You need 3 tbs of vegetable oil.

Steps to make Green lentil fingers:

1. Heat oil then cook the beef until change its color. After that add some salt and cover and continue to cook until there is no more meat juice left over.ready fine bulgur aside..
2. Add 1 liter water into meat, chopped onion, soaked lentils and keep them boil. Until lentils cooked.(I add butter in this step, you will add later).
3. Put bulgur into a tray, then add lentil mix over it. Make sure bulgur wet enough, if you think it's not keep some boiled water around you..
4. Add salt and pepper, maybe some cumin.
5. Mix with a spoon then cover with a large lid..
6. Melt the butter until gets foamy and put over rested, soaked bulgur mix.. Give it a shape with your palm..
7. Eat them still they are warm..

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