Recipe: Yum-Yum Rice cake (Mkate wa mchele

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Rice cake (Mkate wa mchele

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Every person likes to have dessert following their meals and if you are one of those people you may want to consider some citrus fruit. Most of the nutrition in citrus fruit, including vitamin C, are additionally necessary for looking after your health. You may also want to mix a couple of things like orange sections, shredded coconut blended with a teaspoon of honey.

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We hope you got benefit from reading it, now let's go back to rice cake (mkate wa mchele recipe. To cook rice cake (mkate wa mchele you need 6 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Rice cake (Mkate wa mchele:

  1. You need 1 1/2 of water.
  2. Get 2 cups of overnight soaked rice.
  3. Provide 7 g of yeast.
  4. Prepare 3/4-1 cup of Sugar.
  5. Provide 1 1/2 cup of coconut powder.
  6. Take 1/2 teaspoon of cardamon powder.

Steps to make Rice cake (Mkate wa mchele:

  1. In a large blender add all the ingredients except sugar and blend till everything is nicely blended (approximately 7-10minutes).
  2. Once ready pour in a bowl, then add sugar and mix well then cover for approximately 45min - 1hour so that the mixture can double size..
  3. After 1hour, place in a greese baking-pan and bake in the oven @200 degrees for 40-45 minutes..
  4. Once the rice cake is nicely baked,Remove from the oven and let it cool down completely before removing from the bakingpan..
  5. Once the cake is completely cool, remove from the baking pan,cut into pieces and serve with some tea & enjoy !!!..

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