Recipe: Tasty Vegan Coconut and Chocolate Chip Pancakes

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Vegan Coconut and Chocolate Chip Pancakes

Before you jump to Vegan Coconut and Chocolate Chip Pancakes recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

In general, people have been conditioned to believe that "comfort" foods are terrible for the body and must be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this can be true. Other times, however, comfort foods can be totally healthy and it's good for you to eat them. There are a number of foods that basically can improve your moods when you eat them. If you are feeling a little bit down and you need a happiness pick me up, try a couple of these.

Green tea is really excellent for your mood. You were sure it had to be included in this article, right? Green tea is found to be rich in an amino acid referred to as L-theanine. Studies have found that this amino acid actually stimulates brain waves. This will better your brain's focus while simultaneously relaxing the rest of your body. You were already aware that that green tea helps you be a lot healthier. Now you are aware that green tea helps you to elevate your moods too!

As you can see, you don't need to consume all that junk food when you are wanting to feel better! Try these suggestions instead!

We hope you got benefit from reading it, now let's go back to vegan coconut and chocolate chip pancakes recipe. You can cook vegan coconut and chocolate chip pancakes using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Vegan Coconut and Chocolate Chip Pancakes:

  1. Use 10 oz of Flour.
  2. Take 2 oz of Sugar.
  3. Take 1/2 tsp of Salt.
  4. Get 1 of tbst Baking Powder.
  5. Take 4 oz of Apple Sauce.
  6. Prepare 20 oz of Almond Breeze Milk (or any vegan milk you prefer).
  7. Take 2 oz of Vegetable Oil.
  8. You need 4 oz of Coconut Flakes.
  9. Take 2 oz of Chocolate Chip s.

Instructions to make Vegan Coconut and Chocolate Chip Pancakes:

  1. Sift all dry ingredients together in a large mixing bowl..
  2. Combine all wet liquid ingredients with dry..
  3. Whisk or whip together until smooth..
  4. If mixture it to thick for you add more milk gradually. If it's to runny and more flour..
  5. When mixture texture is right for you add Chocolate Chips and Coconut Flakes and fold in with spatula..
  6. Using a nonstick pan (if u don't have nonstick pan regular pan with nonstick cooking/baking spray works perfect) heat pan on medium heat and place 1/4 cup portions in pan..
  7. Cook each side for about 1 minute..
  8. Serve as desired..

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