Recipe: Delish Tomato Basil Sauce with Mascarpone & Parmesan Cheese

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Before you jump to Tomato Basil Sauce with Mascarpone & Parmesan Cheese recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

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As you can see, you don't need to stuff your face with junk food when you wish to feel better! Try some of these suggestions instead.

We hope you got benefit from reading it, now let's go back to tomato basil sauce with mascarpone & parmesan cheese recipe. To cook tomato basil sauce with mascarpone & parmesan cheese you need 9 ingredients and 16 steps. Here is how you achieve it.

The ingredients needed to prepare Tomato Basil Sauce with Mascarpone & Parmesan Cheese:

1. Provide 400 g (14.10 oz) of Tomato.
2. Take 20 of Basil leaves.
3. Get 1/2 of Onion.
4. Prepare 1/4 of Garlic.
5. Provide 8 tbsp of Mascarpone cheese.
6. Take 4 tbsp of Parmesan cheese.
7. You need 2 tbsp of Olive oil.
8. You need 1 tsp of Fine salt.
9. Take 1 tsp of White pepper powder.

Instructions to make Tomato Basil Sauce with Mascarpone & Parmesan Cheese:

1. Remove the tomato stem. Slightly cross cut the bottom and boil them for 30 secs..
2. Soak in cold water to cool down and then peel the skin. Take the fruit off the skin with a spoon. This is the richest part, so better use it!.
3. Mince onion and garlic..
4. Stir-fry with olive oil well. Be careful not to burn it..
5. Add tomato and break it gently with a spatula..
6. Add chopped basil and mix..
7. Add salt & pepper and mix..
8. Add parmesan cheese and mix. (If you would like to make a "tomato & basil", skip this step.).
9. Stop the heat and blend..
10. Add mascarpone and mix. (If you would like to make a "tomato & basil", skip this step.).
11. Simmer with low heat for 10-15 mins..
12. If you would like to keep them longer... Boil washed & empty jam jars and lids first to sterilize. Put the jars in the water before boiling to avoid breakage. Boil the jars for 10 mins., remove, and then do the lids for 5 mins..
13. Pour the sauce in it and close the lid..
14. Boil the jars for 15 mins..
15. Use stickers or labels to decorate if you desire!.
16. I used this sauce! "Gulten-free! Potato & Rice Bake". Recipe ID : 13209446.

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