Recipe: Yummy Thai Red Curry With Chicken

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Before you jump to Thai Red Curry With Chicken recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Many of us have been trained to believe that comfort foods are not good and should be avoided. Sometimes, if your comfort food is made of candy or other junk foods, this can be true. Other times, though, comfort foods can be altogether nourishing and it's good for you to eat them. There are a number of foods that really can boost your moods when you eat them. If you are feeling a little bit down and you're in need of a happiness pick me up, try a couple of these.

Eggs, believe it or not, are fantastic for helping you fight depression. Just see to it that you don't throw away the yolk. Whenever you want to cheer yourself up, the egg yolk is the most crucial part of the egg. Eggs, the yolk especially, are high in B vitamins. These B vitamins are fantastic for helping to elevate your mood. This is because they improve the function of your brain's neural transmitters (the parts of the brain that tell you how to feel). Try eating an egg and cheer up!

Now you know that junk food isn't necessarily what you should eat when you are wanting to help your moods get better. Try some of these hints instead.

We hope you got benefit from reading it, now let's go back to thai red curry with chicken recipe. To make thai red curry with chicken you need 7 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Thai Red Curry With Chicken:

1. You need 1 lb of cubed chicken breast.
2. You need 2 of sliced red bell peppers.
3. Provide 4 oz of Thai red curry paste.
4. Take 1 can (13.5 oz) of coconut milk.
5. Use 1 tbsp of fish sauce.
6. Prepare 1 tbsp of rice vinegar.
7. Take 3-5 of Thai basil leaves.

Steps to make Thai Red Curry With Chicken:

1. Bring coconut milk to a boil in a large pot over high heat, stirring frequently..
2. Just before boiling add the curry paste and stir to blend..
3. Add the chicken, red bell peppers, fish sauce, vinegar, and Thai basil. Boil until chicken is cooked through, about 10 minutes..
4. Serve over jasmine rice and enjoy!.

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