Recipe: Appetizing Easy Vegan Cornbread

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Easy Vegan Cornbread

Before you jump to Easy Vegan Cornbread recipe, you may want to read this short interesting healthy tips about The Foods You Select To Eat Will Certainly Effect Your Health.

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We hope you got insight from reading it, now let's go back to easy vegan cornbread recipe. To make easy vegan cornbread you only need 8 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Easy Vegan Cornbread:

  1. Get 160 g of flour.
  2. You need 160 g of yellow cornmeal.
  3. You need 1 tsp of salt.
  4. You need of (To taste) black pepper.
  5. Get 1 tsp of baking powder.
  6. You need 75 g of oil (I used 50g olive oil and 25g sunflower oil).
  7. Prepare 400 ml of soy milk.
  8. Take 1 tsp of vinegar or lemon juice.

Steps to make Easy Vegan Cornbread:

  1. Combine milk and lemon in a mug. Let sit for 5-10 min until it curdles and becomes buttermilk..
  2. Meanwhile, whisk dry ingredients (flour, cornmeal, salt, pepper, baking powder)..
  3. Pour in wet ingredients (vegan buttermilk and soy milk). Whisk until combined..
  4. Bake for 20-25 min in a 180°C/350°F oven. Enjoy :).

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