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Before you jump to Rice cake recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.
Many of us have been conditioned to think that comfort foods are terrible and are to be avoided. If your comfort food is candy or junk food this is true. Otherwise, comfort foods may be extremely nutritious and good for you. There are some foods that, when you consume them, can better your mood. When you are feeling a little down and are needing an emotional boost, try a few of these.
Grains can be great for driving away a bad mood. Millet, quinoa, barley, etc are terrific at helping you feel happier. They help you feel full as well which can truly help to improve your mood. It's not hard to feel a little bit off when you feel hungry! The reason these grains can improve your mood is that they are not hard to digest. They are easier to digest than other foods which helps kick up your blood sugar levels and that, in turn, elevates your mood.
Now you know that junk food isn't necessarily what you have to eat when you are wanting to help your moods get better. Test out these hints instead!
We hope you got benefit from reading it, now let's go back to rice cake recipe. You can cook rice cake using 5 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Rice cake:
- You need 2 cups of soaked rice (preferably overnight) atleast 6 hours.
- Get 2 cups of coconut milk.
- You need 1 (11 g) of sachet of active dry yeast.
- Get 1 tbsp of cardamon powder (I used crushed whole cardamon seeds).
- Use 1/2 cup of sugar.
Instructions to make Rice cake:
- Put everything in a blender and blend until smooth..
- Pour the mixture in a bowl and cover it, let it sit for about 30 minutes to an hour to allow the yeast to activate..
- Give the mixture a good mix and pour it into an oiled pan. Place the pan on low heat an cover. Do not disturb the mixture let it sit for about 15 minutes. After which it will have solidified..
- Transfer it into an 175°c preheated oven for another 10 to 15 minutes depending on the power of your oven..
- Set aside to cool the remove from the pan onto a plate. Cut and serve with tea..
- Very nutrious and will come in handy this time of Ramadhan as an iftar meal. Ramadhan Mubarak!.
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