How to Cook Spicy Steamy Sesame & Miso Shabu Shabu Hot Pot

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Before you jump to Steamy Sesame & Miso Shabu Shabu Hot Pot recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.

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We hope you got insight from reading it, now let's go back to steamy sesame & miso shabu shabu hot pot recipe. To make steamy sesame & miso shabu shabu hot pot you only need 15 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Steamy Sesame & Miso Shabu Shabu Hot Pot:

1. You need 400 grams of Very thinly sliced pork (for shabu-shabu).
2. Prepare 3 of bags Bean sprouts.
3. Take 1 block of Grilled tofu.
4. Prepare 1/2 of Napa cabbage.
5. Prepare 1 of Japanese leek.
6. Provide 4 of Shiitake mushrooms.
7. Prepare 4 of pieces Grated garlic.
8. Use 1 of Shichimi spice.
9. Take of Dashi Ingredients.
10. You need 1000 ml of Dashi stock.
11. Use 60 grams of Roasted grated white sesame seeds.
12. Take 4 tbsp of Miso.
13. Use 2 tbsp of White miso.
14. You need 1 tsp of Doubanjiang.
15. Provide 1/2 tbsp of Vinegar.

Instructions to make Steamy Sesame & Miso Shabu Shabu Hot Pot:

1. Cut the meat and veggies into your preferred sizes..
2. Put the dashi soup ingredients into an earthenware pot and bring to a boil..
3. Add the meat. When the soup begins to boil again, remove the scum from the top and add the vegetables..
4. When it begins to simmer slightly, season with shichimi spice and enjoy..

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