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Before you jump to Vegan Banana Oatmeal Pancakes recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Healthy.
When it comes to the foods that you eat, you will recognize that your overall health can be effected either positively or negatively. Something that you shouldn't eat no matter what is the varied foods that you will get at all of those take out places. You will see that the nutrition in these sorts of is non existent and the negative effects can be really bad. You will be pleased to know that we are going to let you know a few of the foods that you ought to be ingesting every day.
Citrus fruit will be one of the best things that you can have for your desserts, instead of having a piece of cake or perhaps ice cream. All the nutrition in citrus fruit, including vitamin C, are also essential for looking after your health. Something you might want to try for one of your desserts is actually to mix coconut with orange sections and top the mixture off with a teaspoon of honey.
By following a few of the suggestions above you will notice that you can be living a healthier life. Also if you remove all the refined food that you shouldn't be eating anyway, you may find that you could end up living a longer life.
We hope you got insight from reading it, now let's go back to vegan banana oatmeal pancakes recipe. You can have vegan banana oatmeal pancakes using 8 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Vegan Banana Oatmeal Pancakes:
- Take 1 of ripe banana.
- Prepare 1 cup of plant milk.
- Provide splash of apple cider vinegar.
- Provide 1 tbsp of flax.
- Prepare 1 scoop of protein.
- Take 1 1/2 cup of oat flour (blended oats).
- Get 1 tsp of pinch of nutmeg.
- You need 1 tbsp of cinnamon.
Instructions to make Vegan Banana Oatmeal Pancakes:
- Mash up banana, then mix in, milk, apple cider vinegar and flax and let sit for 4-5 minutes.
- Mix in protein powder, oat flour, nutmeg and cinnamon.
- Cook in pan with oil or in nonstick skillet until golden brown, then flip and repeat.
- Plate and top with fruit and spread of choice.
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