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Before you jump to Sesame jaggery cannoli recipe, you may want to read this short interesting healthy tips about The Foods You Select To Consume Are Going To Effect Your Health.
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We hope you got benefit from reading it, now let's go back to sesame jaggery cannoli recipe. You can cook sesame jaggery cannoli using 9 ingredients and 14 steps. Here is how you achieve it.
The ingredients needed to prepare Sesame jaggery cannoli:
- Get 1/2 cup of rice flour.
- Provide 1/4 cup of jaggery.
- You need 1/3 cup of water (aap ko Lago to thoda add kar sakte he.
- Get 1 tsp of ghee.
- Provide 1 tsp of white til.
- Get 1/2 tsp of Elaichi powder.
- You need 1 of Cutter.
- Prepare 1 of Plastic sheet.
- Take as needed of Oil for frying.
Instructions to make Sesame jaggery cannoli:
- Pan me jaggery,til,ghee, elaichi And water mix karein And gas par rakhein.
- Jaggery melt hone par one boil aane de.
- Rice ka flour add karein.
- Gas band kareke achhe see Mila le.
- Thank hone par achhe see mix karein ya guthe.
- Aluminum ke roll bana le.
- Uper niche plastic sheet laga lar bich me rice aate ka ball rakhein.
- Bele bahut patli na ho.
- Gol cut karein.
- Aluminum par roll karein.
- Oil me fry karein.
- Golden colour me.
- Thank ho Jaye to dhire dhire nikale dhyan rahein ek bhi tukda under nahi rhma chahiye (agr aap ke pass roll he to us par lapet ke fry karein).
- Plat me nikale And icing sugar see dust kar ke serve karein.
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