Recipe: Appetizing Chicken Parmesan Stuffed Shells

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Before you jump to Chicken Parmesan Stuffed Shells recipe, you may want to read this short interesting healthy tips about How to Improve Your Mood with Food.

Mostly, people have been taught to believe that "comfort" foods are terrible for the body and have to be avoided. However, if your comfort food is candy or junk food this might be true. Otherwise, comfort foods could be super nutritious and good for you. There are a number of foods that really can boost your moods when you consume them. If you feel a little bit down and in need of an emotional pick me up, try several of these.

Eggs, believe it or not, are great for helping you fight depression. Just make sure that you don't toss out the yolk. The egg yolk is the part of the egg that is the most crucial in terms of helping you cheer up. Eggs, the egg yolk particularly, are rich in B vitamins. The B vitamin family can be great for raising your mood. This is because they help improve the function of your neural transmitters, the parts of your brain that control your mood. Consume an egg and cheer up!

As you can see, you don't need to eat junk food or foods that are bad for you so you can feel better! Try some of these instead!

We hope you got insight from reading it, now let's go back to chicken parmesan stuffed shells recipe. To cook chicken parmesan stuffed shells you only need 9 ingredients and 10 steps. Here is how you do that.

The ingredients needed to make Chicken Parmesan Stuffed Shells:

1. Take 1 box of jumbo pasta shells.
2. Prepare 4 of frozen breaded chicken patties.
3. Provide 1 jar of spaghetti sauce.
4. Get 15 oz. of ricotta cheese.
5. Use 1 (7.5 oz.) of container Chive & Onion Cream Cheese Spread.
6. Get 1 of egg.
7. Take 1/2 cup of grated parmesan cheese.
8. Provide of Seasonings: pepper, Italian sng., basil, oregano, garlic powder.
9. Provide 2 cups of shredded mozzarella cheese.

Steps to make Chicken Parmesan Stuffed Shells:

1. Preheat oven to 400 degrees. Cook frozen chicken patties for 20 min flipping halfway through. Remove from oven to cool before chopping into bite size pieces..
2. Meanwhile, cook pasta as directed on package. Once cooked, drain in strainer and rinse with cool water. Set aside..
3. In a medium bowl, combine ricotta cheese, cream cheese spread, parmesan cheese, egg and seasonings of choice until well combined..
4. Grease a 9x13 dish and spread half of the jar of spaghetti sauce in bottom..
5. Fill shells with spoonful of cheese mixture and place in dish..
6. Press chicken pieces into shells..
7. Top with remaining spaghetti sauce..
8. Top with mozzarella cheese..
9. Bake for 20 minutes or until hot and bubbly..
10. Enjoy!.

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