Recipe: Spicy Low carb raspberry gelatin desert

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Low carb raspberry gelatin desert

Before you jump to Low carb raspberry gelatin desert recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

A lot of us have been taught to believe that comfort foods are terrible and should be avoided. If your comfort food is candy or junk food this can be true. Otherwise, comfort foods can be super nourishing and good for you. There are several foods that, when you consume them, may improve your mood. If you are feeling a little bit down and need a happiness pick me up, try a couple of these.

Green tea is excellent for moods. You just knew green tea had to be included in this article, right? Green tea has been found to be rich in an amino acid referred to as L-theanine. Studies have shown that this amino acid essentially induces brain waves. This helps improve your mental acuity while having a relaxing effect on the rest of your body. You likely already knew it is not hard to get healthy when you drink green tea. Now you know that green tea can elevate your mood also!

As you can see, you don't need to stuff your face with junk food when you wish to feel better! Try a couple of of these tips instead.

We hope you got insight from reading it, now let's go back to low carb raspberry gelatin desert recipe. To make low carb raspberry gelatin desert you need 4 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Low carb raspberry gelatin desert:

  1. Provide 1 packages of sugar free raspberry jello.
  2. Take 1 can of Mandarin oranges in lite syrup, drained we.
  3. Provide 1 cup of uncooked pecans, chopped.
  4. You need 1/2 packages of sugar free cool whip.

Instructions to make Low carb raspberry gelatin desert:

  1. Open can of oranges and put in a strainer and set asside.
  2. Make jello according to package. (I use the small one because I'm only one person who eats on it.).
  3. In a sealable bowl, add jello mix and oranges and cool in fridge for 2 hours..
  4. Pull bowl out and break up jello mixture with a whisk. You will break up the oranges..
  5. Add pecans and cool whip and mix until everything is covered. And chill for one hour. Then serve it up..

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