How to Cook Spicy Veggie-packed Minestrone Soup

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We hope you got benefit from reading it, now let's go back to veggie-packed minestrone soup recipe. You can cook veggie-packed minestrone soup using 12 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Veggie-packed Minestrone Soup:

1. Get of Tomatoes.
2. You need of Zucchini.
3. Provide of Cabbage.
4. Get of Onion.
5. Provide of to 3 medium Potatoes.
6. Take of to 2 Bacon (block), 5 mm thick slices.
7. Use of Salt.
8. Get of Grapeseed oil (as needed).
9. You need of Water.
10. Get of Pepper (to taste).
11. Take of Sugar.
12. Provide of to 3 tsp, Consommé soup stock granules.

Instructions to make Veggie-packed Minestrone Soup:

1. Remove skin of the tomatoes by parboiling and then cut one tomato into cubes. Put the other tomato into the food processor. Dice the potatoes, cabbage, and zucchini into 1 cm cubes..
2. Chop the onion and bacon into 1 cm cubes. Put sesame oil in a pot and stir-fry the onion, bacon, potatoes, zucchini, and cabbage..
3. Add the water to Step 2 and then add the tomatoes. Add the consommé granules and simmer until the vegetables become tender..
4. Once the vegetables have boiled, season with salt, pepper, and 1/2 teaspoon of sugar..

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