Easiest Way to Cook Delicious Mike's Peppered Beef Stew

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We hope you got insight from reading it, now let's go back to mike's peppered beef stew recipe. You can cook mike's peppered beef stew using 30 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Mike's Peppered Beef Stew:

1. Get of ● For The Proteins.
2. You need of Beef Rump Roast [to be boiled & shredded].
3. Use of ● For The Fluids.
4. Take of Cans Beef Stock.
5. Provide of Kitchen Bouquet.
6. Get of Quality Red Wine.
7. Get of Worstershire Sauce.
8. Provide of ● For The Vegetables & Seasonings.
9. Use of Medium Green Bell Pepper [deseeded - rough chop].
10. Get of Medium Yellow Bell Pepper [deseeded - rough chop].
11. You need of Medium Red Bell Pepper [deseeded - rough chop].
12. Prepare of Medium Orange Bell Pepper [deseeded - rough chop].
13. Get of EX LG Jalapeno Peppers [fine minced].
14. Provide of Fresh Ground Black Pepper.
15. Get of Red Pepper Flakes.
16. Provide of EX LG Sweet Red Potatoes [large chop].
17. Get of Sweet Onions [quartered].
18. Get of Baby Carrots [left whole].
19. Take of Can Diced Italian Tomatoes.
20. Get of Celery With Leaves [rough chop].
21. Provide of Mushrooms [your choice - thick sliced].
22. Use of McCormick Au Ju.
23. You need of McCormick Stew Seasoning.
24. You need of Dried Rosemary.
25. Provide of Dried Thyme.
26. You need of Crushed Bay Leaves.
27. Use of ● For The Breads [as needed].
28. Take of Fresh French Bread [for dipping].
29. Take of ● For The Garish [as needed].
30. Take of Fresh Chopped Parsley.

Steps to make Mike's Peppered Beef Stew:

1. Rinse your roast, pat dry, trim any fats and chop all vegetables. Keep potatoes and mushrooms separate bowls..
2. Boil your roast in beef broth and add seasonings for 8 hours in a slow cooker on high..
3. Pull your roast, cool slightly and fine shred with forks..
4. Chop your extra large red potatoes and place in a water filled bowl separately..
5. Boil potatoes until slightly softened..
6. Add all of your vegetables and simmer for 2 hours longer. Add your mushrooms 30 minutes prior to serving..
7. .
8. Serve with fresh crispy French bread. Garnish with fresh parsley. Enjoy!.

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