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We hope you got insight from reading it, now let's go back to brad's southwest chicken burger recipe. To make brad's southwest chicken burger you need 24 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Brad's southwest chicken burger:
- You need 2 lbs of boneless, skinless chicken breast.
- Get of Onion buns.
- Get 1/4 lb of bacon. Cut strip in half then fry to preference.
- Provide of For the southwest sauce.
- Prepare 1/2 cup of ranch dressing.
- Take 1 tbs of Frank's red hot sauce, buffalo style.
- Use 5 drops of tobasco sauce.
- Provide 1 tsp of onion powder.
- You need of For the batter.
- Provide of Dry.
- You need 1 of LG can french onions, crumbled.
- You need 2 of cups, garlic herb bread crumbs.
- Get 1/2 cup of panko.
- Use of Wet.
- Provide 1 cup of mayonnaise.
- Get 1 tbs of mustard.
- Take 1 tsp of white pepper.
- Get 1/4 cup of whole milk or cream.
- Use of For garnish.
- Get slices of Sharp white cheddar.
- Use of Sliced tomato.
- Get of Diced green chiles.
- Get of Red leaf lettuce.
- Get of If you are daring, Brad's roasted chiles.
Instructions to make Brad's southwest chicken burger:
- Mix the southwest sauce ingredients. Chill in refrigerator until serving..
- Mix wet batter ingredients in a bowl..
- Put french onion in a LG zip lock bag. Crush with a cup until they are fine. Add rest of dry ingredients to the bag and shake well..
- Slice or pound out chicken breasts until they are 1/2 inch thick..
- Heat oil in a large frying pan. About 1/4 inch deep. Medium low..
- Dredge chicken in wet batter. Place dry ingredients on a plate and coat. Press crumbs into chicken to coat evenly..
- Fry until well browned and fully cooked. Meanwhile toast bun. Change out oil every couple patties..
- Spread southwest sauce on both buns. Top with desired ingredients. Serve immediately. Enjoy..
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